This is pretty good, I tried it the other day, and baking is a bit tricky. I am going to have to try baking sheets with silicone mat’s next time. See if that works a bit better.

Ultimate Chocolate Cookies

Joseph Guimarin

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Course Dessert

Servings 3 Dozen

Ingredients

  

• 1 Cup Butter
• 1 Cup Granulated Sugar
• 3/4 Cup Brown Sugar
• 2 Large Eggs
• 2 tsp. Vanilla Extract
• 2 1/4 Cups All Purpose Flour
• 1/3 Cup Cocoa Powder
• 1 tsp. Baking Soda
• 1/2 tsp. Salt
• 1 3/4 - 2 Cups Mini M&M's
• 1 Cup Chopped Nuts Optional

Instructions

 

• In a large bowl, cream butter and both sugars until well blended. Add the eggs and vanilla extract and mix to combine.
• In a separate bowl, sift flour, cocoa powder, baking soda, and salt together. Slowly add these ingredients into the butter mixture and stir until combined.
• Fold in M&M's and walnuts (if you want). Chill dough for one hour or over night.
• Preheat oven to 350 F
• Drop dough by rounded table spoons onto a lightly greased cookie tray, about 2 inches apart.
• Bake for desired time. 7-9 for chewy cookies, 10-12 for crunchy cookies.

Notes

This said bake for 7-9 Minutes for chewy cookies, and 10-12 for crunchy cookies. I did them about 9, and depending on the cookie sheet I used, I got crunchy and chewy. So be careful of your first batch.